ITALPEPE was born on September 20, 1969 in Rome from the passion of Alfonso Vitaletti. Traveling for business, he came in contact with the millenary charm of spices: a world of flavors and smells that givesensuality, personality and character to any dish.ITALPEPE is reason for pride in the Italian food industry thanks to their wide range of quality spices and herbs. The love for aromas and the desire to pass on their taste also to future generations is our strength.Our products are characterized by high recognition, the ITALPEPE brand is a guarantee of quality for customers and is a precious ally in everyday cooking. The Company values translate into a high impact packaging, which is constantly renewed along with the product range.ITALPEPE works by guaranteeing the highest standards of quality, safety, hygiene and health of their products. The work activity is based on the development of a HACCP self-control system (Hazard Analysis and Critical Control Points), strengthened by the application of the International Standards BRC and IFS.For ITALPEPE it is important to pursue customer satisfaction through an increasingly in-depth knowledge of the customers in the spice market, its propensities and its needs, both as regards the organoleptic characteristics of the products, the contractual needs, and support services to the supply process, being well aware of their responsibility towards customers.